[Greek] How to cook Beef stifado

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How to cook Beef stifado

Ingredients

  • 4 large pieces of beef osso bucco (substitute with 6 small, you can also use veal)
  • 20 whole small onions, peeled (I use pickling onions)
  • 7–8 garlic cloves
  • 3 small sprigs rosemary
  • 4 small bay leaves (substitute with 2 large)
  • 6 whole pimento
  • 5 whole cloves
  • 2 whole nutmeg, halved (substitute with ½ tsp ground nutmeg)
  • â…“ cup white vinegar
  • 1 tbsp salt
  • 410 g tomato passata
  • 4 tbsp tomato paste
  • ½ cup olive oil
  • ¼ tsp black pepper
  • steamed rice (to serve)

Directions