Uncategories [Italian] How to cook Honey, almond and ginger semifreddo with a hint of thyme

[Italian] How to cook Honey, almond and ginger semifreddo with a hint of thyme

2:23 AM 0 Comments A+ a-

Ingredients

  • 600 ml double thick cream
  • 2 eggs
  • 8 egg yolks
  • 200 g runny honey (I use wildflower honey), plus extra to drizzle
  • 75 g Chinese stem ginger in syrup, drained
  • 75 g roasted salted almonds
  • a handful of crystallised ginger, a few whole raw almonds and a small bunch of fresh thyme, to decorate

Directions

 

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