[Greek] How to cook Chicken gyros & Tzatziki sauce

Ingredients

• 4 chicken breasts, pounded to ½ inch thickness
• 1 tablespoon mediterranean seasoning (you can substitute Italian seasoning in a pinch)
• 1 red pepper, thinly sliced
• ½ red onion, thinly sliced
• 4 pitas (this is a Greek-style flatbread you can find at almost any grocery store near the bread and tortillas or in the bakery)
• optional: lettuce, feta cheese crumbles

• ½ English cucumber, peeled and diced
• 2 cups cold plain Greek yogurt
• 4 teaspoons minced garlic
• ⅓ cup chopped dill, fresh or frozen (may sub 2 tablespoons dried dill)
• 1½ Tbsp freshly squeezed lemon juice (juice of ½ medium lemon)
• ½ tsp salt, or to taste
• ⅛ tsp black pepper

Directions