[Hongkong] How to cook Pineapple Bread
Ingredients
Topping- 80 gram= 2.8 oz sugar
- 50 gram= 1.76 oz butter (room temperature)
- 2 egg yolks
- 2 tsp milk
- 3 tsp honey
- 140 gram = 5 oz sieved all purpose flour
- 2 tsp baking powder
- 2 egg yolks
- 5 tsp milk
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