[Hungary] How to cook Zoli’s iceberg and speck salad (zoli bacsi salataja)

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How to cook Zoli’s iceberg and speck salad (zoli bacsi salataja)

Ingredients

  • 1 iceberg lettuce, core removed
  • 1 tsp caster sugar
  • 1 tbsp white wine vinegar
  • 100 g smoked speck (see Note), cut into lardons

Directions