[German] How to cook Black and white cookies

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Ingredients

  • 125 g unsalted butter, softened
  • 110 g (½ cup) caster sugar
  • 2 eggs
  • 1 tsp vanilla extract
  • 60 ml (¼ cup) milk
  • 185 g (1¼ cups) plain flour
  • 1 tsp baking powder
  • 1 lemon, zested
Icing
  • 320 g(2 cups) pure icing sugar, sifted
  • 1 tbsp melted dark chocolate (70% cocoa solids)

Directions