[Australia] How to cook Peanut butter cookies
Ingredients
- 100 g butter, softened
- ½ cup smooth peanut butter
- 1 tsp vanilla essence
- 230 g (1¼ cups) brown sugar
- 1 egg, lightly beaten
- 185 g (1¼ cups) plain flour, sifted
- ¼ tsp bicarbonate of soda
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