[Malaysia] How to cook Apam balik

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Ingredients

  • 330gm flour
  • 1 1/2 cup warm water
  • 1 tsp instant yeast
  • 1 tsp bicarbonate soda
  • 1/3 cup sugar
  • 3 eggs
Filling
  • Roasted peanuts-grind coarsely
  • Sugar
  • Sesame seeds
  • Butter

Directions