[Greek] How to cook Broccoli Spanakopita
Ingredients
- 2 tablespoons olive oil
- 1/2 onion, diced
- 1 clove garlic, finely minced
- 1 head broccoli, finely chopped
- pinch ground nutmeg
- salt and freshly ground black pepper
- 1/2 teaspoon fresh lemon juice
- 3/4 cup feta cheese
- 1 egg, whisked
- 20 sheets filo dough (about 1/2 package), covered with barely-damp towel
- 4 tablespoons melted butter
