[China] How to cook Garlic Ginger Shrimp Stir fry
Ingredients
- 2 tablespoons oyster sauce
- 1 tablespoons soy sauce
- handful fresh cilantro, chopped
- 2 teaspoons cornstarch
- 1/2 pound shrimp, peeled and deveined (tails left intact optional)
- 1 tablespoon cooking oil, divided
- 5 stalks green onion, chopped (white and light green parts)
- 2 garlic cloves, finely minced
- 2 teaspoons fresh ginger, finely minced or grated
